{"title":"Beans","description":null,"products":[{"product_id":"rancho-gordo-garbanzo-beans","title":"Rancho Gordo Garbanzo Beans - 1 lb.","description":"\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003eAlso know as chickpeas, these beans are perfect for hummus, soups and salads.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003eGrown in California.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003e\u003cb\u003eSize: \u003c\/b\u003e1 lb.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #ffffff;\"\u003eQB 20894 \u003c\/span\u003e\u003c\/p\u003e","brand":"Rancho Gordo","offers":[{"title":"Default Title","offer_id":14427055491,"sku":"GARB","price":7.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/9404\/products\/rancho-gordo-garbanzo-beans-1-lb-toque-blanche-1110727057.jpeg?v=1739610900"},{"product_id":"rancho-gordo-classic-cassoulet-bean","title":"Rancho Gordo Classic Cassoulet Beans - 1 lb.","description":"\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003eYou can definitely use them in a spectacular cassoulet, but think baked beans, to salads, to soups -- there's hardly a dish that couldn't benefit from these beans. They have a thin skin but still manage to hold their shape making them ideal for salads. A simple bowl with roasted tomatoes and garlic would be incredible.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb style=\"line-height: 1.4;\"\u003eSize: \u003c\/b\u003e\u003cspan style=\"line-height: 1.4;\"\u003e1 lb\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cp\u003e\u003cspan style=\"color: #ffffff;\"\u003eQB 22360 022360 \u003c\/span\u003e\u003c\/p\u003e","brand":"Rancho Gordo","offers":[{"title":"Default Title","offer_id":14427060675,"sku":"CASS","price":9.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/9404\/products\/rancho-gordo-classic-cassoulet-beans-1-lb-mytoque-1110727019.jpeg?v=1739610198"},{"product_id":"rancho-gordo-midnight-black-bean","title":"Rancho Gordo Midnight Black Heirloom Beans","description":"\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003eMidnight is a true black turtle bean with a rich, traditional black bean flavor and texture. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb style=\"line-height: 1.4;\"\u003eSize: \u003c\/b\u003e\u003cspan style=\"line-height: 1.4;\"\u003e1 lb\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Rancho Gordo","offers":[{"title":"Default Title","offer_id":14427143683,"sku":"MNIG","price":7.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/9404\/products\/rancho-gordo-midnight-black-beans-1-lb-toque-blanche-1110727148.jpeg?v=1739611980"},{"product_id":"rancho-gordo-cranberry-beans","title":"Rancho Gordo Cranberry Beans - 1 lb.","description":"\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003eCranberry beans don't taste like cranberries, they only look like cranberries. Originally from Colombia, these beans have been bred around the world and have become Madeira, Borlotti, Tounges of Fire, Wren's Egg and many more. The Cacahuate is the classic from Colombia and is perfect for any recipe calling for a \"cranberry\" bean.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb style=\"line-height: 1.4;\"\u003eSize: \u003c\/b\u003e\u003cspan style=\"line-height: 1.4;\"\u003e1 lb\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Rancho Gordo","offers":[{"title":"Default Title","offer_id":14427272707,"sku":"CRAN","price":7.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/9404\/products\/rancho-gordo-cranberry-beans-1-lb-toque-blanche-1110727023.jpeg?v=1739610541"},{"product_id":"rancho-gordo-rio-zape-beans","title":"Rancho Gordo Rio Zape Beans - 1 lb.","description":"\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003eYou can use Rio Zape as you would a pinto but they're pretty dense. The pot liquor is deep and dark and makes a fine sauce on its own. I think they're a perfect side dish but I've also had reports that they make a fine bean chili. Plus i\u003c\/span\u003ef you garden, the immature pods make excellent string beans\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb style=\"line-height: 1.4;\"\u003eSize: \u003c\/b\u003e\u003cspan style=\"line-height: 1.4;\"\u003e1 lb\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #ffffff;\"\u003eQB 26709 026709 \u003c\/span\u003e\u003c\/p\u003e","brand":"Rancho Gordo","offers":[{"title":"Default Title","offer_id":14427414147,"sku":"RIOZ","price":8.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/9404\/products\/rancho-gordo-rio-zape-beans-1-lb-toque-blanche-1110727215.jpeg?v=1739612533"},{"product_id":"rancho-gordo-scarlet-runner-beans","title":"Rancho Gordo Scarlet Runner Beans - 1 lb.","description":"\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003eScarlet Runners are one of the oldest cultivated foods of the New World! From the heart of Oaxaca, these big fat beans are less starchy than Limas but more substantial than other Runner beans. They are one of the more versatile beans but we like to serve them with lots of wild mushrooms and slightly too much roasted garlic for a meaty treat- vegetarian style! Runner beans are best soaked from 6 to 8 hours before cooking.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb style=\"line-height: 1.4;\"\u003eSize: \u003c\/b\u003e\u003cspan style=\"line-height: 1.4;\"\u003e1 lb\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Rancho Gordo","offers":[{"title":"Default Title","offer_id":14427501187,"sku":"SCAR","price":8.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/9404\/products\/rancho-gordo-scarlet-runner-beans-1-lb-toque-blanche-1110727240.jpeg?v=1739612548"},{"product_id":"rancho-gordo-pinto-beans","title":"Rancho Gordo Pinto Beans - 1 lb.","description":"\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003eYou can use them in all kinds of Latin and Mexican cooking, from pot beans to refried beans\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb style=\"line-height: 1.4;\"\u003eSize: \u003c\/b\u003e\u003cspan style=\"line-height: 1.4;\"\u003e1 lb\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Rancho Gordo","offers":[{"title":"Default Title","offer_id":14427541059,"sku":"PINT","price":7.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/9404\/products\/rancho-gordo-pinto-beans-1-lb-toque-blanche-1110727176.jpeg?v=1739612340"},{"product_id":"rancho-gordo-marcella-beans","title":"Rancho Gordo Marcella Beans - 1 lb.","description":"\u003cp class=\"p1\"\u003e\u003cspan\u003eMarcella beans are grown in California from Italian \u003c\/span\u003e\u003cem\u003eSorana\u003c\/em\u003e\u003cspan\u003e seedstock. \u003c\/span\u003e\u003cem\u003eSorana\u003c\/em\u003e\u003cspan\u003e is a cannellini bean with incredibly thin skin and when cooked properly, an indulgent creamy texture. You can use them in your kitchen as you would any small white, European-style bean, but with an ingredient like this, simple is often better. \u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eEven though these beans are small, you should take your time and gently allow them to fully cook. They are edible quite soon after you start but the real creaminess comes with time and low, slow and gentle heat. The skins are almost not there, which means you can love them too much by constantly stirring them, and they will start to fall apart. This may sound a little snobby, \u003c\/span\u003e\u003cem\u003ebut they’re not for everyone\u003c\/em\u003e\u003cspan\u003e. They require a little more care and they're a little more expensive due to the low yields, but the payoff is a cannellini like no other.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan\u003eSee the \u003cem\u003eNew York Times \u003c\/em\u003erecipe featuring RG Marcella beans here:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan\u003e\u003ca href=\"https:\/\/cooking.nytimes.com\/recipes\/1017874-simple-beans-on-toast\" data-saferedirecturl=\"https:\/\/www.google.com\/url?hl=en\u0026amp;q=https:\/\/cooking.nytimes.com\/recipes\/1017874-simple-beans-on-toast\u0026amp;source=gmail\u0026amp;ust=1512182589146000\u0026amp;usg=AFQjCNG9LMhcKa2UuohBo3xwbHax5jqt7w\" target=\"_blank\"\u003ehttps:\/\/cooking.nytimes.com\/\u003cwbr\u003erecipes\/1017874-simple-beans-\u003cwbr\u003eon-toast\u003c\/wbr\u003e\u003c\/a\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb style=\"line-height: 1.4;\"\u003eSize: \u003c\/b\u003e\u003cspan style=\"line-height: 1.4;\"\u003e1 lb\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Rancho Gordo","offers":[{"title":"Default Title","offer_id":15898314371,"sku":"MARC","price":9.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/9404\/products\/rancho-gordo-marcella-beans-1-lb-toque-blanche-1110727127.jpeg?v=1739611624"},{"product_id":"rancho-gordo-deluxe-gift-box","title":"Rancho Gordo Heirloom Beans Deluxe Gift Box","description":"\u003cp class=\"p1\"\u003e\u003cspan\u003eA fine gift for anyone interested in good food and an excellent introduction to Heirloom Beans. \u003c\/span\u003e\u003cspan\u003eEach gift box is bursting with delicious treats!\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb style=\"line-height: 1.4;\"\u003eContains: \u003c\/b\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cspan style=\"line-height: 1.4;\"\u003e1 copy of \u003c\/span\u003e\u003cem style=\"line-height: 1.4;\"\u003eThe Bean Book\u003c\/em\u003e\u003cspan style=\"line-height: 1.4;\"\u003e by Steve Sando\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"line-height: 1.4;\"\u003e1 logo cloth totebag\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"line-height: 1.4;\"\u003e4 one-pound bags of assorted Rancho Gordo heirloom beans, freshly harvested and ready for cooking. (Note: actual beans may vary from those shown in photo.)\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"line-height: 1.4;\"\u003e\u003cspan\u003eA postcard with cooking instructions for quick reference\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cspan style=\"color: #ffffff;\"\u003eQB 28803 028803 \u003c\/span\u003e\u003c\/p\u003e","brand":"Rancho Gordo","offers":[{"title":"Default Title","offer_id":17187432515,"sku":"DGBX3","price":69.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/9404\/files\/rancho-gordo-heirloom-beans-deluxe-gift-box-toque-blanche-1182244392.webp?v=1753810909"},{"product_id":"rancho-gordo-domingo-rojo-bean","title":"Rancho Gordo Domingo Rojo Beans - 1 lb.","description":"\u003cp\u003eA classic red bean, essential to dishes like New Orleans Red Beans \u0026amp; Rice, and equally important to many Caribbean cuisines. Domingo Rojo holds its shape when cooked, and the thick bean broth coats every rice grain or noodle with a luxurious sauce.\u003c\/p\u003e\n\u003cp\u003eSuggestions: Red beans and rice, soups, pot beans, salads, chili, dips, casseroles\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb style=\"line-height: 1.4;\"\u003eSize: \u003c\/b\u003e\u003cspan style=\"line-height: 1.4;\"\u003e1 lb\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Rancho Gordo","offers":[{"title":"Default Title","offer_id":22955518595,"sku":"DOMR","price":7.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/9404\/products\/rancho-gordo-domingo-rojo-beans-1-lb-toque-blanche-1110727035.jpg?v=1739610547"},{"product_id":"rancho-gordo-flageolet-bean","title":"Rancho Gordo Flageolet Beans - 1 lb.","description":"\u003cp\u003eA super mild European-style classic heirloom bean, known for its pairing with lamb but excellent as a pot beans and with roasted tomatoes. Suggestions: Pot beans, soup, salad, casseroles, dips\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb style=\"line-height: 1.4;\"\u003eSize: \u003c\/b\u003e\u003cspan style=\"line-height: 1.4;\"\u003e1 lb\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Rancho Gordo","offers":[{"title":"Default Title","offer_id":31803120579,"sku":"FLAG","price":8.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/9404\/products\/rancho-gordo-flageolet-beans-1-lb-toque-blanche-1110727044.jpg?v=1739610553"},{"product_id":"rancho-gordo-royal-corona-bean","title":"Rancho Gordo Royal Corona Beans - 1 lb.","description":"\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eEnormous, thick-skinned runner beans with a surprisingly creamy interior. One of our all-time best sellers, it's a versatile giant that works in all kinds of cuisines. A true pantry staple. Suggestions: Pot beans, soups, pasta e fagioli, casseroles, cassoulet, salads, dips\u003cem\u003e \u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eA new hand-harvested crop straight from Europe into your pantry. Giant, fat, white runner beans that are creamier and more luxurious than Greek and Spanish gigandes and a little denser than traditional Italian coronas. Royal Corona beans can replace any white bean but be prepared to be astounded by how big they are when cooked. Fully cooked, they can be a little starchy but you can also keep cooking until they reach the creamy point.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb style=\"line-height: 1.4;\"\u003eSize: \u003c\/b\u003e\u003cspan style=\"line-height: 1.4;\"\u003e1 lb\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Rancho Gordo","offers":[{"title":"Default Title","offer_id":7442772230197,"sku":"ROYC","price":9.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/9404\/products\/rancho-gordo-royal-corona-beans-1-lb-toque-blanche-1110727221.jpg?v=1739612536"},{"product_id":"rancho-gordo-eye-of-the-goat-beans-1-lb","title":"Rancho Gordo Occhio Della Capra (Eye of the Goat) Beans  - 1 lb.","description":"\u003cspan\u003eThis absolutely delicious bean is similar to Good Mother Stallard in that it needs only onions and garlic to make it shine, but is also unique in its own right. Cooked simply, with a little salsa and some fresh tortillas, this is about as grand as it gets. Please don't waste your stock or bones to \"improve\" this bean. Frankly, it doesn't need your help!\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eEye of the Goat have a thin skin, releasing so much flavor into the bean broth and yet they are firm enough to hold their shape during cooking. As you bite into each bean, you'll notice the velvety texture and wonder why you've wasted so much time with bland, commodity beans from the grocery store. \u003c\/span\u003e\n\u003cp\u003e\u003cspan style=\"color: #ffffff;\"\u003eQB 20890 020890 \u003c\/span\u003e\u003c\/p\u003e","brand":"Rancho Gordo","offers":[{"title":"Default Title","offer_id":31770450886709,"sku":"OCAP","price":9.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/9404\/products\/rancho-gordo-eye-of-the-goat-beans-1-lb-toque-blanche-1110727167.jpg?v=1739611996"},{"product_id":"rancho-gordo-yellow-eye-beans-1-lb","title":"Rancho Gordo Yellow Eye Beans - 1 lb.","description":"\u003cp\u003eYellow Eyes are beautiful and versatile beans. You'll find them just as at home in a New England pantry, waiting to meet a smoked ham hock as you would a vegan restaurant in Northern California, paired with seasonal vegetables for a rich, delicious soup.\u003c\/p\u003e\n\u003cp\u003eThe cooked beans are soft and melt-in-your-mouth smooth. They are mild enough that they'll take on any of the flavors you use during cooking. The best celery, carrot, onion and garlic from the farmers market with a little extra virgin olive oil would make anyone happy. A smoky ham hock would feel fine resting in a pot with Yellow Eyes. We've found that the more you cook with Yellow Eyes, the more you love them.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eSize:\u003cspan\u003e \u003c\/span\u003e\u003c\/b\u003e\u003cspan\u003e1 lb\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Rancho Gordo","offers":[{"title":"Default Title","offer_id":31830011215925,"sku":"YEYE","price":8.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/9404\/products\/rancho-gordo-yellow-eye-beans-1-lb-mytoque-1110727308.jpg?v=1739613606"},{"product_id":"rancho-gordo-ayocote-blanco-bean-1-lb","title":"Rancho Gordo Ayocote Blanco Beans - 1 lb.","description":"\u003cspan\u003eThere really isn't a task in the kitchen that this bean can't handle. When fully cooked, it's somewhat starchy and has a mild potato flavor, which screams for bacon or pancetta. Keep cooking and it goes from dense to creamy and even a little buttery. \u003c\/span\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Rancho Gordo","offers":[{"title":"Default Title","offer_id":31834489487413,"sku":"AYOB","price":9.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/9404\/products\/rancho-gordo-ayocote-blanco-beans-1-lb-mytoque-1110726931.jpg?v=1739609115"},{"product_id":"rancho-gordo-alubia-blanca-beans-1-lb","title":"Rancho Gordo Alubia Blanca Beans - 1 lb.","description":"\u003cspan\u003eSmall and creamy, these are one of our quickest-cooking beans. You can cook them with a ham hock or pancetta, but they're also great with a few simple aromatics like onion, carrot, and celery. They have a thin skin but still manage to hold their shape, making them ideal for salads. A simple bowl with roasted tomatoes and garlic would be incredible. \u003c\/span\u003e\n\u003cp\u003e\u003cspan style=\"color: #ffffff;\"\u003eQB 29699 029699 \u003c\/span\u003e\u003c\/p\u003e","brand":"Rancho Gordo","offers":[{"title":"Default Title","offer_id":31834563641397,"sku":"ALUB","price":7.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/9404\/products\/rancho-gordo-alubia-blanca-beans-1-lb-toque-blanche-1110726923.jpg?v=1739609109"},{"product_id":"rancho-gordo-yellow-indian-beans-1-lb","title":"Rancho Gordo Buckeye Beans - 1 lb.","description":"\u003cspan\u003eBuckeye (also know as Yellow Indian) is incredibly creamy, almost more like a classic black turtle bean than anything else. It's dense without being intense, if that makes sense. It's thought to be originally from Montana, known for its short growing season. \u003c\/span\u003e\n\u003cp\u003e\u003cspan style=\"color: #ffffff;\"\u003eQB 24594 024594 \u003c\/span\u003e\u003c\/p\u003e","brand":"Rancho Gordo","offers":[{"title":"Default Title","offer_id":31834603225141,"sku":"BUCK","price":7.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/9404\/products\/rancho-gordo-yellow-indian-beans-1-lb-toque-blanche-1110726970.jpg?v=1739609477"},{"product_id":"rancho-gordo-mayocoba-beans-1-lb","title":"Rancho Gordo Mayocoba Beans - 1 lb.","description":"\u003cp\u003e\u003cspan\u003eA classic bean originally from Peru, now quite at home in our California beanfields, the Mayocoba is also known as Canario or Peruano. It's a thin-skinned but meaty bean that will take on all the flavors you can throw at it but still hold its shape. Great as a substitute for Cannellini or great Northern beans but unique in its own right.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #ffffff;\"\u003eQB 26218 026218 \u003c\/span\u003e\u003c\/p\u003e","brand":"Rancho Gordo","offers":[{"title":"Default Title","offer_id":31834696220725,"sku":"MAYO","price":7.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/9404\/products\/rancho-gordo-mayocoba-beans-1-lb-toque-blanche-1110727132.jpg?v=1739611630"},{"product_id":"rancho-gordo-large-lima-white-beans-1-lb","title":"Rancho Gordo Large Lima White Beans - 1 lb.","description":"\u003cspan\u003eLima beans have a creamy texture and savory flavor and they taste more like fresh vegetables than other beans. Good, new crop Limas (like ours!) are worthy of your attention, especially if you grew up eating those nasty frozen beans, under pressure from your dear old mom. Chances are she over cooked them. \u003c\/span\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Rancho Gordo","offers":[{"title":"Default Title","offer_id":31843148267573,"sku":"LIML","price":7.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/9404\/products\/rancho-gordo-large-lima-white-beans-1-lb-toque-blanche-1110727122.jpg?v=1739611620"},{"product_id":"rancho-gordo-christmas-lima-beans","title":"Rancho Gordo Christmas Lima Beans - 1 lb.","description":"\u003cp\u003eA rich chestnut texture and an almost nutty flavor make this the most unusual Lima bean, A true revelation for those who believe they don't like Limas.\u003c\/p\u003e\n","brand":"Rancho Gordo","offers":[{"title":"Default Title","offer_id":32243846742069,"sku":"CLIM","price":8.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/9404\/products\/rancho-gordo-christmas-lima-beans-1-lb-toque-blanche-1110727011.jpg?v=1739610192"},{"product_id":"rancho-gordo-ayocote-negro-bean-1-lb","title":"Rancho Gordo Ayocote Negro Beans - 1 lb.","description":"\u003cp\u003e\u003cspan style=\"color: #000000;\"\u003e\u003cspan\u003eAyocote Negro are firm without being starchy and have a darker, inky bean broth than other runner beans enjoy. They go from dense to creamy with longer cooking.  They are large, bold and one of the first beans we recommend if you're trying to sell a \"steak and potatoes\"-type on heirloom beans.  Suggested uses:  pot beans, soups, salads, chilis, casseroles.\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #ffffff;\"\u003eQB 25556 025556 \u003c\/span\u003e\u003c\/p\u003e","brand":"Rancho Gordo","offers":[{"title":"Default Title","offer_id":32251069169717,"sku":"AYON","price":8.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/9404\/products\/rancho-gordo-ayocote-negro-beans-1-lb-mytoque-1110726938.jpg?v=1739609459"},{"product_id":"rancho-gordo-ayocote-morado-bean-1-lb","title":"Rancho Gordo Ayocote Morado Beans - 1 lb.","description":"\u003cp\u003eRancho Gordo calls this a \"gateway bean\".  They're perfect if you're trying a more plant-based diet, or if you're a vegetarian cooking for omnivore friends.  Ayocote Morado is a beautiful purple runner bean; thicker-skinned and on the large side, it turns creamy with longer cooking.  No one will miss the meat when you toss these with some olive oil, garlic and sautéed mushrooms!  Suggested uses:  soup, chili, casseroles, pot beans, salads.\u003c\/p\u003e","brand":"Rancho Gordo","offers":[{"title":"Default Title","offer_id":32251072643125,"sku":"AYOM","price":9.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/9404\/products\/rancho-gordo-ayocote-morado-beans-1-lb-mytoque-1110726935.jpg?v=1739609118"},{"product_id":"rancho-gordo-king-city-bean","title":"Rancho Gordo King City Beans - 1 lb.","description":"\u003cp data-mce-fragment=\"1\"\u003eA new heirloom bean from King City, California, with a rich history and a dreamy bean broth. It has a thin skin and a dense yet creamy interior.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eIt's been a while since Rancho Gordo has introduced a new heirloom bean.  King City Pinks were mentioned by John Steinbeck in his seminal novel,\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003e\u003cem data-mce-fragment=\"1\"\u003eTortilla Flat\u003c\/em\u003e. They helped put King City, California on the map in the 1930s and the bean's popularity peaked just after World War II. They remained popular locally but they have taken a backseat to the more glamorous Santa Maria Pinquito from further south. Yes, we said glamorous.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eYou would think these pink beans would be a good substitute for the small, pink Santa Maria Pinquitos, but they're not.  King City Pinks are closer to Buckeye.  They are outstanding in their own right.  They're dense but not stodgy.  They have a thin skin and produce a dreamy bean broth.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eSuggestions: pot beans, beans with sautéed greens, baked beans.\u003c\/p\u003e","brand":"Rancho Gordo","offers":[{"title":"Default Title","offer_id":33340594159669,"sku":"KING","price":9.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/9404\/products\/rancho-gordo-king-city-beans-1-lb-1110727113.jpg?v=1739611276"},{"product_id":"rancho-gordo-santanero-negro-bean","title":"Rancho Gordo Santanero Negro Beans - 1 lb.","description":"\u003cspan data-mce-fragment=\"1\"\u003eIn Oaxaca, it’s hard to avoid delicious, soupy black beans.  If you’re visiting, you may be surprised by the variety of black beans available. L ocal, Queretaro, Michigan Black, etc, but the most prized are the Santanero Delgado beans and thanks to the Rancho Gordo-Xoxoc Project, we have a \u003c\/span\u003e\u003cem data-mce-fragment=\"1\"\u003elimited\u003c\/em\u003e\u003cspan data-mce-fragment=\"1\"\u003e supply of these beloved legumes, previously only available through the Rancho Gordo Bean Club.  The bean broth is so renowned that they’re also known as Siete Caldos, or Seven Broths.\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eSuggestions;  If you are able, cook them simply and in a clay pot. After the beans are finished, you can make refried beans and smear them on top of a tostada. Add some queso fresco (or some other mild, white cheese), cabbage, and salsa.  \u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003eOf course, you also can use the beans as you would any black turtle bean and you’ll be a very happy person.\u003c\/span\u003e","brand":"Rancho Gordo","offers":[{"title":"Default Title","offer_id":33340594913333,"sku":"NEGR","price":9.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/9404\/products\/rancho-gordo-santanero-negro-beans-1-lb-1110727236.jpg?v=1739612545"},{"product_id":"rancho-gordo-chiapas-black-beans-1-lb","title":"Rancho Gordo Chiapas Black Beans - 1 lb.","description":"\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eRare black beans from the Mexican state of Chiapas.  Dried, they're a beautiful, shiny black; cooked, they are rich and dense without being stodgy, with a unique bean broth.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003eThese beans are the result of the Rancho Gordo - Xoxoc Project:  two companies working together to help small farmers and producers continue to grow their indigenous products in Mexico, despite international trade policies that seem to discourage genetic diversity and local food traditions.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #ffffff;\" data-mce-style=\"color: #ffffff;\"\u003eQB 25556 025556 \u003c\/span\u003e\u003c\/p\u003e","brand":"Rancho Gordo","offers":[{"title":"Default Title","offer_id":39722814570549,"sku":"CHIA","price":9.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/9404\/products\/rancho-gordo-chiapas-black-beans-1-lb-mytoque-1110727004.jpg?v=1739610186"},{"product_id":"rancho-gordo-black-garbanzo","title":"Rancho Gordo Black Garbanzo Beans - 1 lb.","description":"\u003cp\u003eKnown as Ceci Neri in Italy, these rare heirloom legumes have a firm texture and earthy flavor. \u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eThey are much denser than classic Garbanzos, making them ideal for salads, stews, or even baked dishes.  The skins are thicker but they are not chewy or tough, just a little more interesting. \u003c\/span\u003e\u003c\/p\u003e","brand":"Rancho Gordo","offers":[{"title":"Default Title","offer_id":40135295729717,"sku":"BGAR","price":8.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/9404\/products\/rancho-gordo-black-garbanzo-beans-1-lb-1110726959.jpg?v=1739609472"},{"product_id":"rancho-gordo-vaquero-beans","title":"Rancho Gordo Vaquero Beans","description":"\u003cp\u003e\u003cspan style=\"color: #ffffff;\"\u003eQB 30067 030067\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eA classic chili bean that holds its shape through long, slow, cooking and exudes a generous, dark, rich broth. \u003c\/p\u003e\n\u003cp\u003eA really lovely cousin to the Anasazi bean, Vaquero have intriguing black and white markings, not unlike an appaloosa horse might don. The flavor is somewhat like the Anasazi but it's a little lighter. The real fun is the inky, black pot liquor. It looks cool and tastes great. \u003c\/p\u003e\n\u003cp\u003eCOOKING SUGGESTIONS\u003cbr\u003eChili, salads, soups, casseroles, dips, pot beans\u003cbr\u003e\u003cbr\u003eFROM THE RANCHO GORDO KITCHEN\u003cbr\u003eLight and just slightly potato-like, they keep their shape and would be one of our first choices for a chili bean. We also enjoy them as a classic charro bean, cooked simply and then finished with bacon, tomatoes, and maybe a little stale beer.\u003cbr\u003e\u003cbr\u003eCOOKING INSTRUCTIONS\u003cbr\u003eCheck beans for debris, and rinse thoroughly. In a large pot, sauté aromatic vegetables (onions, garlic, celery, carrot, etc.) in olive oil. Add beans and enough water to cover by about 2 inches. Bring to a full boil for 10 to 15 minutes. Reduce heat to a gentle simmer, using a lid to help regulate the heat, and gently cook until done, 1 to 3 hours. Salt when the beans start to soften. A pre-soak of 2 to 6 hours will lessen the cooking time.\u003c\/p\u003e","brand":"Rancho Gordo","offers":[{"title":"Default Title","offer_id":41973899984949,"sku":"VAQU","price":7.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/9404\/products\/rancho-gordo-vaquero-beans-1110727257.jpg?v=1739612892"},{"product_id":"rancho-gordo-moro-beans","title":"Rancho Gordo Moro Beans","description":"\u003cp\u003e\u003cspan style=\"color: #ffffff;\"\u003eQB 30067 030067\u003c\/span\u003e\u003cmeta charset=\"utf-8\"\u003e\u003c\/p\u003e\n\u003cp\u003eBeautiful markings and a dense, rich flavor make this super rare bean a favorite. Almost a marriage between a black bean and a pinto but unique in its own right.\u003c\/p\u003e\n\u003cp\u003eRaw, the markings have to be among the prettiest of all our heirloom beans, but it's when they've been cooked that you'll be especially happy with them. with a rich, dense texture and a bean broth that you could eat alone as a soup, without the beans!\u003c\/p\u003e\n\u003cp\u003eThis bean was first spied in Puebla, Mexico. The design was so beautiful and detailed, it wasn't clear they were even a bean. Later we found farmers in Hidalgo who were growing a version with just a touch of purple mixed in and we were smitten. A local cook told us that at the end of the growing season, the women plant the beans and harvest them as young greens and sauté them in butter. A rarity in Mexico, just like the Moro bean itself.\u003c\/p\u003e\n\u003cp\u003eCOOKING SUGGESTIONS \u0026amp; INSTRUCTIONS: \u003c\/p\u003e\n\u003cp\u003ePot beans, soups, salads, casseroles, dips, refried beans. Velvety yet solid, we think these beans are great for stews and slow-cooked one pot meals. They also make outstanding refried beans.\u003c\/p\u003e\n\u003cdiv\u003e\n\u003ch6\u003e\u003cbr\u003e\u003c\/h6\u003e\nCheck beans for debris, and rinse thoroughly. In a large pot, sauté aromatic vegetables (onions, garlic, celery, carrot, etc.) in olive oil. Add beans and enough water to cover by about 2 inches. Bring to a full boil for 10 to 15 minutes. Reduce heat to a gentle simmer, using a lid to help regulate the heat, and gently cook until done, 1 to 3 hours. Salt when the beans start to soften. A pre-soak of 2 to 6 hours will lessen the cooking time.\u003c\/div\u003e\n\u003cdiv\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv\u003e\u003cbr\u003e\u003c\/div\u003e","brand":"Rancho Gordo","offers":[{"title":"Default Title","offer_id":41973912338485,"sku":"MORO","price":9.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/9404\/products\/rancho-gordo-moro-beans-1110727152.jpg?v=1739611983"},{"product_id":"rancho-gordo-rebosero-beans-1-lb","title":"Rancho Gordo Rebosero Beans - 1 lb.","description":"\u003cbr\u003e\n\u003cdiv class=\"product-description rte accordion open\" itemprop=\"description\"\u003e\n\u003cdiv class=\"accordion__text\"\u003e\n\u003cp aria-level=\"4\" role=\"heading\" data-uw-rm-heading=\"level\"\u003eAn heirloom passed down for generations in rural Hidalgo, Mexico, this small, compact bean produces a rich, flavorful broth. \u003c\/p\u003e\n\u003cp\u003eIn Mexico, a\u003cspan\u003e \u003c\/span\u003e\u003cem\u003erebozo\u003c\/em\u003e\u003cspan\u003e \u003c\/span\u003eis a shawl, often worn with panache by Mexico's lovelier residents. Perhaps if you were totally drunk you might think these pretty beans resemble a shawl, but who knows? Who cares? It's fun to say the word\u003cspan\u003e \u003c\/span\u003e\u003cem\u003erebozo\u003c\/em\u003e\u003cspan\u003e \u003c\/span\u003eand it's more fun to eat these delicious beans. They have a rich bean broth and can be used in place of any traditional Mexican bean in recipes, especially refried beans.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp class=\"accordion__text\"\u003eThey have a rich bean broth and can be used in place of any traditional Mexican bean in recipes, especially refried beans. Enjoy these beans on their own, perhaps served with some chopped onion and a little cheese. They'd also be good for chilis, stews, and refried beans.\u003c\/p\u003e\n\u003cdiv class=\"accordion open\"\u003e\n\u003cp class=\"accordion__text\"\u003e \u003c\/p\u003e\n\u003c\/div\u003e","brand":"Rancho Gordo","offers":[{"title":"Default Title","offer_id":42167106011189,"sku":"REBO","price":8.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/9404\/files\/rancho-gordo-rebosero-beans-1-lb-toque-blanche-1110727199.jpg?v=1739612352"},{"product_id":"rancho-gordo-piccoli-beans-1-lb","title":"Rancho Gordo Ceci Piccoli Beans - 1 lb.","description":"\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cdiv class=\"product-description rte accordion open\" itemprop=\"description\"\u003e\n\u003cdiv class=\"accordion__text\"\u003e\n\u003cp aria-level=\"4\" role=\"heading\" data-uw-rm-heading=\"level\"\u003eSmall, dense nuggets of garbanzo love with hints of nuts. \u003c\/p\u003e\n\u003cp\u003eQuick cooking and versatile, these small chickpeas are a well-known secret in Italy. Because they are smaller, they have more skin, which is thin, but it pleasantly changes the texture and flavor. You'll find all sorts of uses for these—from salads to minestrone to spreads. \u003c\/p\u003e\n\u003cp\u003eLimited harvest. \u003cbr data-uw-rm-sr=\"\" role=\"presentation\"\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp class=\"accordion open\"\u003e \u003c\/p\u003e\n\u003cdiv class=\"accordion open\"\u003e\n\u003cp class=\"accordion__text\"\u003eIdeal for simple, rustic salads (like the Chickpea and Olive Salad from the book Fagioli: The Bean Cuisine of Italy, pictured here). We've also used it in a classic Pasta e Ceci and paired with braised vegetables.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Rancho Gordo","offers":[{"title":"Default Title","offer_id":42601342009397,"sku":"CECP","price":8.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/9404\/files\/rancho-gordo-ceci-piccoli-beans-1-lb-toque-blanche-1110726994.jpg?v=1739609839"},{"product_id":"rancho-gordo-caballero-beans-1-lb","title":"Rancho Gordo Caballero Beans - 1 lb.","description":"\u003cp aria-level=\"4\" role=\"heading\" data-uw-rm-heading=\"level\"\u003eA mid-sized white bean from Peru that's so creamy, you might think it's a dairy product. Thick but soft-skinned and unusual creamy texture make this a versatile, easy-to-like bean. \u003c\/p\u003e\n\u003cp\u003eWe knew this bean was going to be a hit when we served them for dinner and someone asked how much butter or cream we had to use to get this flavor. Not a speck! A garlic clove, some olive oil, and water were all we used! The bean does the work. \u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eCaballero beans are the exact opposite of bland, gummy Navy beans. These taste indulgent, rich, and are easy to adapt to almost any cuisine. Take note: they double in size when cooked! Enjoy a simple bowl of Caballeros topped with sautéed mushrooms or your favorite chile sauce.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #ffffff;\"\u003eQB 22360 022360 \u003c\/span\u003e\u003c\/p\u003e","brand":"Rancho Gordo","offers":[{"title":"Default Title","offer_id":42751864832053,"sku":"CABA","price":9.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/9404\/files\/rancho-gordo-caballero-beans-1-lb-mytoque-1110726974.jpg?v=1739609820"},{"product_id":"rancho-gordo-green-baby-lima-beans","title":"Rancho Gordo Green Baby Lima Beans","description":"\u003cp\u003eThe origin of Lima beans is thought to be Peru (hence the name Lima). White lima beans are popular in the Southern U.S., where some varieties are known as \"butter beans.\" \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eDon't regret the years you've wasted hating lima beans. Make up for lost time by discovering all the different, worthwhile varieties. These baby limas are among the best. \u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eIdeal on their own, perhaps buttered, these delicate limas make a great side dish to round out a spring menu. They are a natural fit for a succotash or salad, and also pair well with bacon or ham.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003ePlease note: The very attractive light green color is one of nature's little tricks. Once cooked, they don't stay green.\u003c\/span\u003e\u003c\/p\u003e","brand":"Rancho Gordo","offers":[{"title":"Default Title","offer_id":43358955929653,"sku":"BGLM","price":7.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/9404\/files\/rancho-gordo-ayocote-blanco-bean-1-lb-toque-blanche-1174771544.jpg?v=1750722594"},{"product_id":"rancho-gordo-california-corona","title":"Rancho Gordo California Corona Beans, 1lb.","description":"\u003cp role=\"heading\" aria-level=\"2\" data-uw-rm-heading=\"level\"\u003eUnique crop of California-grown runner beans.\u003c\/p\u003e\n\u003cp\u003eWe've taken European Corona seed stock for our fields in California, and the result is a rich, creamy bean. This successful experiment brings one of our most popular beans back to The Americas from Europe. It wasn't an easy crop, but the flavor and texture make it worthwhile.\u003c\/p\u003e\n\u003cp\u003eIf you like our Royal Coronas, you're likely to love them. They are similar but the California terroir adds a special something that is both familiar and new. \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVery limited production.  \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCooking Instructions: \u003c\/strong\u003eCheck beans for debris, and rinse thoroughly. In a large pot, sauté aromatic vegetables (onions, garlic, celery, carrot, etc.) in olive oil. Add beans and enough water to cover by about 2 inches. Bring to a full boil for 10 to 15 minutes. Reduce heat to a gentle simmer, using a lid to help regulate the heat, and gently cook until done, 1 to 3 hours. Salt when the beans start to soften. A pre-soak of 2 to 6 hours will lessen the cooking time.\u003c\/p\u003e","brand":"Rancho Gordo","offers":[{"title":"Default Title","offer_id":45006381056053,"sku":"CACR","price":9.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/9404\/files\/rancho-gordo-black-eyed-peas-1-lb-toque-blanche-1222031585.jpg?v=1771723930"},{"product_id":"rancho-gordo-bayo-chocolate","title":"Rancho Gordo Bayo Chocolate Beans, 1lb.","description":"\u003cp data-uw-rm-heading=\"level\" aria-level=\"2\" role=\"heading\"\u003eA mild bean from Mexico that is at home in all kinds of dishes, from refried beans to charro beans to soups and stews.\u003c\/p\u003e\n\u003cp\u003eThese unusual beans come from Serdán, a city in the beautiful state of Puebla, right in the shadow of a volcano. The indigenous name of Serdán is Chalchicomula. It was a major center during pre-conquest times, strategically situated near Veracruz. The earth there is particularly rich thanks to the Orizaba volcano, in the Sierra Madre Oriental mountain ranges.\u003c\/p\u003e\n\u003cp\u003eThe bean is mild, but the bean broth has become a favorite. \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCooking Instructions: \u003c\/strong\u003eCheck beans for debris, and rinse thoroughly. In a large pot, sauté aromatic vegetables (onions, garlic, celery, carrot, etc.) in olive oil. Add beans and enough water to cover by about 2 inches. Bring to a full boil for 10 to 15 minutes. Reduce heat to a gentle simmer, using a lid to help regulate the heat, and gently cook until done, 1 to 3 hours. Salt when the beans start to soften. A pre-soak of 2 to 6 hours will lessen the cooking time.\u003c\/p\u003e","brand":"Rancho Gordo","offers":[{"title":"Default Title","offer_id":45006381219893,"sku":"BYCH","price":9.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/9404\/files\/rancho-gordo-black-eyed-peas-1-lb-toque-blanche-1222031590.jpg?v=1771723869"}],"url":"https:\/\/mytoque.shop\/collections\/beans.oembed","provider":"Toque Blanche","version":"1.0","type":"link"}